Rum

Hampden Pagos

Review #1129; Rum #448 This sample was provided to me free-of-charge. No compensation, outside of the sample, was received and there were no strings attached. This rum was distilled at the Hampden Estate distillery. It comes from a collaboration with Bodegas Lustau in Jerez. After being distilled, the rum was put into Pedro Ximenez &

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Renegade Nursery Upper Pot

Review #1128; Rum #447 This bottle from Renegade is fresh pressed cane juice, the cane being B89447 or “Yellow Lady” as it is called on the island. This rum was pressed, fermented, and distilled on a pot still before being bottled at 50% with no additives. The Cane Code for this bottling is PC01H21-P1. Distillery: Renegade

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Dead Reckoning Killik

Review #1126; Rum #445 This rum was bottled by Dead Reckoning, an Australian independent bottler that has finally made its way to the US. Here we have rum from Killik, a distillery that uses muck and dunder in their rum production process. This molasses based rum in run through a single retort in bottled unaged

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