Review #1473; Rum #772 This rum comes from the Bacardi distillery located in Casa Bacardí in Puerto Rico. (I won’t get into the whole Bacardí debate here). This rum was created to celebrate the 160th anniversary of the the company. I can’t find much about how it was made, no real surprise there, but they […]

Review #1472; Rum #: 771 Here we have rum from independent bottlers The Colours of Rum. This rum was distilled at the Bellevue distillery in 1998 on the island of Guadeloupe. It aged for 6 years in an ex-rum cask in the tropics before ageing another 17 years in Europe. It was then bottled at

This sample was provided to me by a producer, distributor, or some other industry source free-of-charge. No compensation, outside of the sample, was received and there were no strings attached. Review #1471; Rum #770 Here we have a bottle of rum from Spinnaker, a new American Independent rum bottler based out of Austin Texas. This

Review #1470; Rum #769 Here we have a bottle of rum from American Independent bottlers Raising Glasses, who I must say are much braver than I ever could be with this name and photo they used for this bottle. This is a molasses based rum from the Beenleigh distillery located in Australia. Distilled and fermentd

Review #1469; Rum #768 Here we have a bottle of rum from Independent bottler The Colours of Rum who is new to me. This rum was distilled from molasses at the now closed Caroni distillery located in Trinidad. The rum was distilled on a column still and aged for 11 years in tropical weather. It

This sample was provided to me by a producer, distributor, or some other industry source free-of-charge. No compensation, outside of the sample, was received and there were no strings attached. Review #1468; Rum #767 Spinnaker is the newest kid on the American Rum Independent Bottler block created by Kevin McBrayer and based out of Austin

Review #1467; Rum #766 Doorly’s 12 is a bottling of rum from Foursquare located on the island of Barbados. It is a blend of pot and column distillated that aged for 12 years in ex-bourbon casks at origin, and the blend contains rum aged for 12 years in ex-Madeira casks, all at origin in Barbados.

Review #1466; Rum #765 Here we have a very special bottling released last year by Raising Glasses, that Boston based independent bottler. Here, they have bottled some Caroni from the famous now closed distillery. This rum was distilled from molasses on column stills in 1997. It aged for 12 years in Trinidad, another 15 years

This sample was provided to me by a producer, distributor, or some other industry source free-of-charge. No compensation, outside of the sample, was received and there were no strings attached. Review #1465; Rum #764 Spinnaker is the newest kid on the American Rum Independent Bottler block created by Kevin McBrayer and based out of Austin

Review #1464; Rum #763 Hampden Estate 1753 is one of the newest bottles in the Core lineup offered by the distillery under its own brand. This rum was made from molasses that fermented using natural wild yeasts for a long time. After this it is distilled on a copper pot still, put into ex-bourbon casks,