This sample was provided to me by a producer, distributor, or some other industry source free-of-charge. No compensation, outside of the sample, was received and there were no strings attached. Review #1319; Rum #624 This rum comes from the Renaissance distillery located in southern Taiwan. This rum was distilled from molasses that was fermented for 13 […]

Review #1318; Rum #623 This bottling of rum here was distilled and aged at the Savanna distillery located on tReuion Island. This is Savanna’s yearly blend where they play with traditional and grand arome rums aged for 10-16 years in ex-cognac and ex-port casks and 8 year old HERR. It is then bottled no additives.

Batch 09-2024 Review #1317; Rum #622 This is a Mexican cane juice rum from the Krassel family located in the town of Santa Maria Tlalixtac, Oaxaca. This rum is made from fresh pressed cane juice of the Java varietal and grown up to 4,000 feet above sea level. This aguardiente is fermented with wild yeast

Review #1316; Rum #621 Here we have a bottling of rum history so to speak. The Black Tot brand purchases some flagons of Navy rum from the 1950s and 1970’s that contained “actual” British Navy rum. Now, we don’t know what distilleries the rums came from but from what they gathered from the blend is

Review #1315; Rum #620 This is a rum that purports to be from a 2 year old blend of pot and column distillate from Appleton / Wray and Nephew and purporpted to be made for mixing. It surely has a boatload of color added to it but outside of that we can’t be sure. Distillery: Appleton

Review #1314; Rum #619 This sample was provided to me by a producer, distributor, or some other industry source free-of-charge. No compensation, outside of the sample, was received and there were no strings attached. This rum was made from cane of the Java varietal and grown in Santa Maria Tlalixtac, Oaxaca at 2,500-3,800 feet above

Review #1313; Rum #618 This sample was provided to me by a producer, distributor, or some other industry source free-of-charge. No compensation, outside of the sample, was received and there were no strings attached. This rum was made from cane of the Java varietal and grown in Santa Maria Tlalixtac, Oaxaca at 2,500-3,800 feet above

Review #1312; Rum #617 This sample was provided to me by a producer, distributor, or some other industry source free-of-charge. No compensation, outside of the sample, was received and there were no strings attached. This is a new product from Alambique Serrano that is meant to be more available than the numerous blends and single

Review #1311; Rum #616 This sample was provided to me by a producer, distributor, or some other industry source free-of-charge. No compensation, outside of the sample, was received and there were no strings attached. This rum is from Alambique Serrano and is of the new Vida Nativa line, a line with labels inspired by endemic

Review #1310; Rum #615 This sample was provided to me by a producer, distributor, or some other industry source free-of-charge. No compensation, outside of the sample, was received and there were no strings attached. This sample was provided to me by a producer, distributor, or some other industry source free-of-charge. No compensation, outside of the