Bozal Sacatoro is made with agave Sacatoro. The Bozal brand says that this is a subspecies of agave Angustifolia (i.e. related to agave Espadin), taking between eight to twelve years to mature before being harvested from the hillsides of Guererro
ABV: 44.8%
Nose: Strong, Punchy. Fresh Ripe Strawberries, savory minerality, Roasted Bell Peppers, slight meatiness,
Palate: Medium oily mouthfeel. Fresh Ripe Strawberries, tangy citrus, lemon zest, savory black pepper.
Finish: Long length, warm, roasted pepper, eucalyptus, ripe strawberries, mango, lemon zest, minerality, mesquite, brine. The mesquite and minerals linger for awhile on your breath.
Rating: 9/10
This is a well balanced delicious offering that I want a full bottle of in front me now. Strong bright fruits, savory minerals and vegetables with some earthiness to it. Bozal has impressed me with the few offerings I have had from them, and I look forward to trying more of this line.
1 | Disgusting | So bad I poured it out.
2 | Poor | I wouldn’t consume by choice.
3 | Bad | Multiple flaws.
4 | Sub-par | Not bad, but better exists.
5 | Good | Good, just fine.
6 | Very Good | A cut above.
7 | Great | Well above average
8 | Excellent | Really quite exceptional.
9 | Incredible | An all time favorite
10 | Perfect | Perfect
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