Rum

Review #1185; Rum Review #500 Here we have a bottling of rum from European independent bottler Rum Artesanal.  This is a single cask of rum from Hampden Estate, that famous Jamaican distillery located in Trelawny Parish. This molasses rum was distilled on a pot still in 1990, put into an ex-bourbon cask, and aged in […]

Review #1184; Rum #499 This sample was provided to me by a producer, distributor, or some other industry source free-of-charge. No compensation, outside of the sample, was received and there were no strings attached. Here we have a bottling of rum from Alambqiue Serrano.  This rum was made from fresh pressed cane juice with the

Review #1183; Rum #498 This sample was provided to me by a producer, distributor, or some other industry source free-of-charge. No compensation, outside of the sample, was received and there were no strings attached. Here we have a blend of rums from Alambique Serrano, a brand of single origin Oaxcan rum. This rum was distilled

Review #1182; Rum #497 This sample was provided to me by a producer, distributor, or some other industry source free-of-charge. No compensation, outside of the sample, was received and there were no strings attached. Here we have a blend of rums from Alambique Serrano, a brand of single origin Oaxcan rum. This rum was distilled

Review #1181; Rum #496 Down Island spirits in an independent American rum bottler based out of the state of Florida. Here they have bottled a rum from Hampden Estate, that legendary distillery located in Jamaica. This rum was distilled from molasses and is of the <>H marque, which clocks in at 900-1000 gr/hLAA esters. This

Review #1180; Rum #495 Here we have a rum bottled by American independent bottler Down Island. This rum comes from Otisa Distilllery located in the Arroyos Y Esteros region. This rum was distilled from molasses on a column still and aged for 6 years in ex-bourbon casks in Paraguay. It was then sent to the

Review #1179; Rum #494 This is a cane juice rum from the town of Mimi, which is located in the Ahafo region of western Ghana. The unaged rum was sent to the Netherlands where it aged for 3 years in ex-bourbon before being bottled in Florida in 2024 with no additives. Distillery: Mim Cashew and Agricultural

Review #1178; Rum #493 Here we have a bottling of rum from the Highwire Distiling company located in Charleston South Carolina. This rum, like their other bottlings, is an aged rum made from fresh pressed sugar cane juice form a local farm in the low country of South Carolina. This bottling comes from Rast Farms

Review #1177; Rum #492 Highwire Distilling Co is a distillery located in Charleston, South Carolina. They are a craft operation that, like many craft distilleries in the USA makes a huge number of products. Whisky, Gin, Amaro, Vodka, etc. What we are interested in though is the rums they released the Low Country “Agricole”. This

Review #1176; Rum #491 This sample was provided to me by a producer, distributor, or some other industry source free-of-charge. No compensation, outside of the sample, was received and there were no strings attached. This is a bottling of rum from American independent bottlers Raising Glasses who are based out of Massachusetts. This rum comes