Review #1109; Rum #435
This is a rum that was produced at the Bologne distillery on Guadeloupe. Distilled from fresh pressed sugar cane juice, this juice was distilled on a column still and bottled at high proof with no additives. The cane grown for this rum was black cane variety and only 3000 bottles were produced in 2019.
Distillery: Bologne
Bottler:Bologne
Region: Guadeloupe
ABV: 60%
Nose: Lemongrass, slight apple, vanilla, minerality
Palate: Medium oily mouthfeel, Lemongrass, Vanilla, Apple, Minerality, allspice
Finish: :Medium length finish, lemongrass, apple, minerality, allspice
Rating: 6/10
A very good rum. It hits those classic notes I want in a Guadeloupe agricole. Heavy on the lemon, minerality, apple and pear. Very good neat and Im sure it is killer in a ti’punch.
1 | Disgusting | So bad I poured it out.
2 | Poor | I wouldn’t consume by choice.
3 | Bad | Multiple flaws.
4 | Sub-par | Not bad, but better exists.
5 | Good | Good, just fine.
6 | Very Good | A cut above.
7 | Great | Well above average
8 | Excellent | Really quite exceptional.
9 | Incredible | An all time favorite
10 | Perfect | Perfect
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