Review #1150; Rum #465 Here we have another limited release from Saint James. This fresh pressed cane juice rhum was distilled on a creole column still and tropically aged in ex-bourbon casks before being bottled at cask strength with no additives. Distillery: Saint James Bottler: Saint James Region: Martinique Cask: 15 years in American Oak (Ex-Bourbon) at origin ABV: 54.3%
Saint James Les Ephémères – N°7 2007 15yr Read More »
Review #1149; Rum #464 This is a rum that was distilled by the Saint James distillery located in Sainte-Marie Martinique. This is a limited release of 3500 bottles by the distillery. The fresh pressed cane juice was distilled on a creole column still. This rhum agricole was then put into American Oak barrels on November
Saint James Les Ephémères – N°1 2001 20yr Read More »
Review #1148; Rum #463 Here we have a special release from Don Q, the main brand for Destileria Serralles located in Puerto Rico. This rum is a blend of rums from single and multiple column distillations, likely indicated heavy and light column distilled rum. This rum was aged for 5-8 years in White American Oak
Don Q Double Cask Cognac Cask Finish Read More »
Review #1147; Rum #462 This is a rum from J. Gow, a rum distillery in Scotland located on Ornkey. This rum was fermented for 5-14 days, distilled, then aged for 3 years in new charred oak and ex-bourbon casks for 3 years before being bottled with no sugar or coloring. Distillery: J. Gow Bottler: J. Gow Region: Scotland
J. Gow 3 Year Scottish Pure Single Rum “Revenge” Read More »
Review #1146; American Single Malt #33 This is a bottling of a single cask of American Single Malt from Westland, a producer based in Washington State. Their five malt barley was distilled and put into a Coopers Reserve (18 month air dried staves) new charred oak cask from 11/15/2013 to 7/27/2017. It was then put
Westland 7 Year (2013) Cask #4859 Moscatel Finish r/bourbon Read More »
Review #1145; American Single Malt #32 This bottling comes to us by way of Raising Glasses, an independent bottler based out of New England. This American Single malt was distilled at Westland Distillery in Washington State. This Pale Malt Barley was aged for 8 years in a Pedro Ximenez sherry cask before being bottled at
Raising Glasses “Bloom” 8 Year Westland PX Sherry Read More »
Review #1144; Rum #461 Ninefold is a rum distillery located in Annandale, Dumfries, and Galloway Scotland that was founded in 2019. The fermentation for this rum uses two yeasts and occurs over 3-4 days. It is then distilled on a hybrid copper pot still and put into American Oak barrels for at least 1.5 years
Ninefold Cask Aged Pure Single Rum Read More »
Review #1143; Rum #460 Worthy Park select is a blend of rums from the Worth Park distillery in Jamaica meant, I believe, to occupy the aged Jamaican rum category similar to Worthy Park gold, but for the Worthy Park brand. This bottling is made from Worthy Park molasses that has been distilled on a pot
Worthy Park Select Read More »
Review #1142; Scotch #216 I had this blind then was revealed the notes so keep that in mind. Here we have a bottling of Bunnahabhain, done for Feis Ile in 2018. This single malt aged for 10 years in ex-oloroso casks before being bottled at cask strength with no additives in 2018. Distillery: Bunnahabhain Bottler: Bunnahabhain
Bunnahabhain 10 Year 2007 Moine (Blind) Read More »
Review 1141; Rum #459 Here we have a single cask of rum bottled by independent bottler Duncan Taylor. This Hampden rum was distilled from molasses and aged for 14 years in Europe before being bottled. It is of the C<>H mark which is a high ester mark measuring at 1300-1400 GR/HLPA. Distillery: Hampden Estate Bottler: Duncan Taylor
Duncan Taylor Hampden C<>H 14 Year 2007 Read More »
