Background: This release from Luxco was a sourced from a non-disclosed distiller. This bourbon was aged for 7 years and bottled at Barrel strength. The mashbill was 78% corn, 12% malted barley, and 10% Rye. I had blind then was revealed the bottle. Nose: Leads with a strong sweet vanilla, hint of oak, trace of bright […]
Review #36; Bourbon #20: Old Ezra 7 Barrel Proof Read More »
Background: I had this blind so keep that in mind while reading my reviews. Wathen’s is a Non distilling producer that contracts their mashbill out to be produced. We do not know who produces this bourbon for them. Nose: Earthy, Oak, hint of caramel but the Earthyness over powers everything and not a good earthy Palate: Tannic,
Background: This single barrel of Knob Creek was aged for 14 years and picked by 5 Star Liquors in Orlando Florida. I got to try this blind then was revealed the bottle so keep that in mind reading my notes. ABV: 60% Nose: Very sweet, rich caramel, hint of fruits, caramel, and oak Palate: Thin, hint of
Review #34; Bourbon #18: Knob Creek Single Barrel 5 star Liquor Select Read More »
Background: A blend of whiskeys from Willett distillery in Kentucky. I had this blind so keep that in mind while reading my notes. ABV: 57.15% Nose: Very sweet, spice, hint of fruit and vanilla Palate: Thick, oily, sweet fruits and a hint of spice. Pops at the back with heavy vanilla frosting and baking spices. Finish: Long and sweet
Review #33; Bourbon #17: Noah’s Mill Read More »
Background: This whiskey, a 17 year old single malt was aged in sherry before being bottled by The Whiskey Exchange for Christmas in 2018. The most likely source of this sherried whisky was Glenfarclas. This was bottled at cask strength with no additives and was non-chill filtered. ABV: 58.7% Nose: Burst of dark bright sweet fruits, plums
Review #32; Scotch #3: The Whisky Exchange “A Fine Christmas Malt” 2018 Read More »
Background: This is a single barrel of Elijah Craig that was picked by ABC Fine Wine and Spirits. Aged for 9 years then bottled for this store. I had this blind so keep that in mind while reading my review. ABV: 47% Nose: Heavy Vanilla and oak, honey, corn forward and light citrus. Palate: Medium
Review #31; Bourbon #16: Elijah Craig Small Batch: ABC Fine Wine & Spirits Selection Read More »
Background: This is a blend of ryes that have been finished in French Oak and Port casks before being bottled. This was the first “Act” where High West no longer had any 16 year Barton to blend. This is a blend of 6-7 year old MGP rye and High Wests own Rye distillate. ABV: 49.3% Nose: Plums,
Review #30; Rye #11: Midwinters Nights Dram Act 6 Scene 6 Read More »
Background: This rye comes to us by way of the Knob Creek brand from the Jim Beam Distillery. This barely legal rye mashbill was barreled in 2009 then bottled in 2018 at cask strength. ABV: 59.8% Nose: Mellow Rye spice, Strong Vanilla, sweet baking spices. Bold due to proof but not overpowering. Palate: Vanilla, rye spice, sweet spices,
Review #29; Rye #10: Knob Creek Cask Strength Rye 2009 Read More »
Background: This is a straight rye bottled by Buffalo Trace but likely sourced. It is rumored to be almost all rye with some malted barley for the mashbill. ABV: 50% Nose: Vanilla, Spicy Rye, Honey, Baking Spices, Light Fruits, Oak Palate: Rye and baking spices. Sweet and vanilla turns into the rye and spice with oak and
Review #28; Rye #9: EH Taylor Rye Read More »
Background: This blend of sourced rye comes to us from High West who is known for their sourcing and blending. This is a blend of 3 straight ryes from MGP, Barton, and High West. These ryes are finished in Vermouth and Syrah wine barrels before being blended together and bottled. ABV: 46% Nose: Sweet, bright fruits, honeycomb,
Review #27; Rye #8: High West Yippee-Ki-Yay 2018 Read More »
