Master’s Keep Revival is made from a blend of Wild Turkey Kentucky Straight Bourbon aged 12-15 years before finishing in at least 20-year-old Oloroso Sherry casks, hand-selected by Master Distiller Eddie Russell. Batch No. 1 Bottle No. 31,488 ABV: 50.5% Nose: Fruity sweetness, caramel, honey, oak, rye, a bit of mustyness that furit sweetness dominates the nose […]
Review #97; Bourbon #44: Wild Turkey Master Keep Revival Read More »
This is a NCF limited release by wild turkey with a blending of bourbons ranging from 10-20 years old (TTB and labeling laws be damned!). Lets see how it compares to the MK 17 Batch 2 Bottle 23,350 ABV: 52% Nose: Spicyness, oak, black pepper, caramel, cherry. Nose is pretty muted for proof Palate: Oak, leather, spice, vanilla,
Review #96; Bourbon #43: Wild Turkey Master Keep Decades Read More »
This is the oldest Wild Turkey released yet, being aged for 17 years. The unusually low proof is due to being aged in a cool and damp environment. Batch No.1 Bottle No. 36,873 ABV: 43.4% Nose: Pepper spice, caramel sweetness, cherry, oak, tobacco, underlying candy sweetness to it all. Palate: Oaky, but not too much oak. Caramel sweetness,
Review #95; Bourbon #42: Wild Turkey Master Keep 17yr Read More »
Background: I had this blind so keep that in mind while reading my notes. This is a 15 year old Cask strength Armagnac from Tariquet that uses 100% Folle Blanche grapes. ABV: 47.2% Nose: Very sweet nose, fruits mainly grapes, some berries, oak, Palate: Medium lightish mouthfeel, Tangy, sweet, grapes, oak, black tea, warm, leaves a dry
Review #94; Brandy #2: Tariquet 15yr Folle Blanche Read More »
This is a series that I will be posting my reviews and reveal from but no the overall results. A group of us did a big rye split where we sampled over a month blind samples from each other where we dedicated whole bottles, set those scores into a google doc, then pronounced a winner
Review #93; Rye #24: Whistlepig 10yr SiB (Party Source) Read More »
Background: This is a single barrel Bowmore, bottled by an Signatory Vintage. It was aged for 12 years in a refill sherry cask before being bottled at cask strength with no color added, and was non-chill filtered. I had this blind then was revealed the bottle so keep that in mind reading my notes. ABV: 59.1%
Review #92; Scotch #19: Bowmore 2001 12yr Exclusive Malts Read More »
Tamdhu 20 year K+L Old Malt Cask ABV: 56.7% Nose: Very sweet, light fruits, grassy, Sulphur hint, Palate: Grassy, tannic, Sulphur, bitter, oak, but some fruity vanilla hints after 30ish minutes of air. Finish: Short, but whats there is the bitter, sulphuric tannic ness. Rating: 4/10 This is a bitter, tannic, oaky, sulphury mess to me, but perhaps I should
Review #91; Scotch #19: Tamdhu 20yr K&L Old Malt Cask Select Read More »
Background: This is a single barrel rye picked by Nasa Liquors in Texas from the Beam distillery. This was part of the big rye blind where I took notes on several ryes then was shown the bottle. his is a series that I will be posting my reviews and reveal from but no the overall
Review #90; Rye #23: Knob Creek SiB Rye (NASA Liquors Select) Read More »
Background: This is from a rye blind series I did. This was shown after I wrote my notes. This is a blend of straight ryes that have been finished in Port and French Oak barrels. ABV: 49.3% This is a series that I will be posting my reviews and reveal from but no the overall
Review #89; Rye #22: High West Midwinters Night Dram Act 6 Read More »
Background: This is a 10 year old Scotch from Scotland that has been aged for 9 years in a combo of 80% ex bourbon and 20% ex sherry casks before marrying for a year in first fill Oloroso Sherry casks. I had this blind then was revealed the notes so keep that in mind while reading
Review #88; Scotch #17: Benromach Imperial Proof Read More »
