The Auditor

Velier Nine Leave 2017

Review #1327; Rum #632 Here we have rum bottled by Velier from the now shuttered Nine Leaves distillery that was located in Otsu Japan. This bottle of rum was distilled from Kokuto sugar from Okinawa, it fermented for four days and was double distilled in two Forsyth’s Scottish pot stills. It then aged in ex-bourbon

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Renaissance Puyuma Cognac

This sample was provided to me by a producer, distributor, or some other industry source free-of-charge. No compensation, outside of the sample, was received and there were no strings attached. Review #1324; Rum #629 Here we have a bottling of rum from the Renaissance distillery located in southern Taiwan. This rum was distilled from molasses,

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