
This sample was provided to me by a producer, distributor, or some other industry source free-of-charge. No compensation, outside of the sample, was received and there were no strings attached.
Review #1471; Rum #770
Here we have a bottle of rum from Spinnaker, a new American Independent rum bottler based out of Austin Texas. This Jamaica rum from Worthy Park was distilled from molasses in 2015 after a long fermentation period on a copper pot still. It is the Worthy Park Medium (WPM) marque, coming in at 120-236 gr/hlAA. It aged for 8.8 years in the UK in an ex-bourbon cask before being recasked into a Still-Austin ex-bourbon cask for .4 years in Texas. It was then bottled at cask strength with no additives.
Distillery: Worthy Park
Bottler: Spinnaker
Region: Jamaica
Still: Copper Pot Still
ABV: 57.9%
Nose: Vanilla, Banana Bread, Sandalwood, Coriander, Nutmeg, Toasted Brown Sugar
Palate: Medium mouthfeel, Vanilla, Banana Bread, Sandalwood, Coriander, Nutmeg, Toasted Brown Sugar, Black Tea
Finish: Medium Length Finish, Vanilla, Banana Bread, Sandalwood, Coriander, Nutmeg, Toasted Brown Sugar, Black Tea
Rating: 6/10
This is a very good example of Worthy Park rum. You get that nice banana bread note all throughout, the spices are pretty nice. There is a heavy dose of vanilla and at times it leans a little too into the black tea note, but overall a very good gateway to Jamaican rum.
1 | Disgusting | So bad I poured it out.
2 | Poor | I wouldn’t consume by choice.
3 | Bad | Multiple flaws.
4 | Sub-par | Not bad, but better exists.
5 | Good | Good, just fine.
6 | Very Good | A cut above.
7 | Great | Well above average
8 | Excellent | Really quite exceptional.
9 | Incredible | An all time favorite
10 | Perfect | Perfect
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